Eighty-Six Percent of All Cancers Could Be Controlled and/or Prevented By Diet and Pancreatic Enzymes
By admin on Aug 21, 2008 in Excerpts From One Answer To Cancer
At least 86% of all cancer conditions could be adequately treated and/or prevented by diet and pancreatic enzymes.
Cancer is a symptom of inadequate and deficient protein metabolism. The real problem is protein metabolism, not cancer. Cancer is only a symptom telling those who would listen that their protein metabolism is in very serious trouble. Surgery, radiation and chemotherapy only treat the symptoms of cancer.
One hundred years ago Dr. John Beard at the University of Edinburgh discovered that the body’s primary mechanism for destroying cancer is contained in pancreatin, a secretion from the pancreas that includes enzymes for digesting protein (among other things). Enzymes digest or liquefy foods for absorption by the body. Dr. Beard presented pictures in his books and papers to show recoveries using pancreatin. This was an unprecedented approach to treating the symptoms of cancer — a direct attack on the malignancy with a substance that did not have toxic side effects on the other functions of the body.
Dr. Howard Beard (no relation) of Fort Worth, Texas has contributed considerably to the understanding and use of pancreatic enzymes in the treatment of cancer. He and other researchers indicated that where cancer is concerned trypsin and particularly chymotrypsin are the important enzymes in pancreatin.
Dr. Beard also recommended a nutritional program and other things, as stated in his book: A New Approach to Cancer, Rheumatic, and Heart Diseases.
From Chapter 1 “One Answer to Cancer” By Dr. William Donald Kelley D.D.S, M.S.

